Li-softgel tsa oli ea Krill
| Phetoho ea Motsoako | 500mg - Phospholipids 20% - Astaxanthin - 400 ppm 500mg - Phospholipids 10% Astaxanthin - 100ppm Re ka etsa foromo efe kapa efe e ikhethileng, Just Ask! |
| Nomoro ea Chelete | 8016-13-5 |
| Foromo ea Lik'hemik'hale | C12H15N3O2 |
| Ho qhibiliha ha metsi | Ha e eo |
| Lihlopha | Li-gel tse bonolo/Gummy, Tlatsetso |
| Likopo | Antioxidant, Kelello |
Ithute ka oli ea Krill
Oli ea krill ke asiti e mafura ea omega-3 e nang le melemo e mengata ea bophelo bo botle. Lithuto li bontša hore e thusa ho fokotsa protheine ea C-reactive, k'holeseterole, triglycerides le tsoekere maling. Hape ke anti-inflammatory ea tlhaho e thusang ho fokotsa kotsi ea lefu la pelo le atherosclerosis 'me e ka fokotsa bohloko bo amanang le ramatiki le osteoarthritis. Phuputso ea 2016 e bontšitse hore oli ea krill e ka thibela kholo ea lisele tsa kankere ea mala.
Oli ea Krill e na le mafura a mangata a tšoanang le oli ea tlhapi. Mafura ana a nahanoa hore a na le thuso a fokotsang ho ruruha, a theola k'holeseterole, 'me a etsa hore li-platelet tsa mali li se ke tsa khomarela haholo. Ha li-platelet tsa mali li sa khomarele hakaalo, ho ka etsahala hore li se ke tsa etsa makhopho.
Mokhoa o mong oa oli ea tlhapi ea omega-3
Oli ea Krill e na le melemo e mengata ea bophelo bo botle hoo batho ba bangata ba e sebelisang e le mokhoa o mong oa oli ea tlhapi ea omega-3. Oli ea Krill e bonahala e le matla haholo, e lekana le litekanyetso tse phahameng tsa oli ea tlhapi ea omega-3. Oli ea Krill hangata e sebelisoa ho fokotsa ho ruruha ha CRP, kapa e le mokhoa o mong oa meriana e fokotsang k'holeseterole le triglyceride. E boetse e sebelisoa hangata ho thusa ho fokotsa bohloko bo amanang le ramatiki le ho thusa ho phekola mahlo le letlalo le omileng. Haeba u nka li-thinner mali, buisana le ngaka ea hau pele u eketsa oli ea krill li-supplement tsa hau. Qetellong, li-supplement ha lia lokela ho nkela lijo tse phetseng hantle le tse leka-lekaneng tse nang le litholoana le meroho. Tekanyo e tloaelehileng ea oli ea krill ke 500mg ho isa ho 2,000mg ka letsatsi. Re tla kopanya oli ea krill le astaxanthin bakeng sa melemo e meng e khahlanong le ho ruruha le ea antioxidant.
Oli ea krill ke tlatsetso e ntseng e tuma ka potlako e le mokhoa o mong oa ho sebelisa oli ea tlhapi. E entsoe ka krill, mofuta oa crustacean e nyane e jeoang ke maruarua, li-penguin le libōpuoa tse ling tsa leoatle. Joalo ka oli ea tlhapi, ke mohloli oa docosahexaenoic acid (DHA) le eicosapentaenoic acid (EPA), mefuta ea mafura a omega-3 a fumanehang feela mehloling ea leoatle. A na le mesebetsi ea bohlokoa 'meleng' me a amana le melemo e fapaneng ea bophelo bo botle.
Oli ea krill le oli ea tlhapi ka bobeli li na le mafura a omega-3 EPA le DHA. Leha ho le joalo, bopaki bo bong bo bontša hore mafura a fumanoang oli ea krill a ka ba bonolo hore 'mele o a sebelise ho feta a tsoang oli ea tlhapi, kaha mafura a mangata a omega-3 oli ea tlhapi a bolokiloe ka mokhoa oa triglycerides.
Moo Oli ea Krill e Hlōlang Teng
Ka lehlakoreng le leng, karolo e kholo ea mafura a omega-3 ka oli ea krill e ka fumanoa ka mokhoa oa limolek'hule tse bitsoang phospholipids, tse ka bang bonolo ho li monya maling.
Li-acid tse mafura tsa Omega-3 tse kang tse fumanoang oli ea krill li bontšitsoe li na le mesebetsi ea bohlokoa ea ho thibela ho ruruha 'meleng.
Ha e le hantle, oli ea krill e ka ba molemo le ho feta ho loants'eng ho ruruha ho feta mehloli e meng ea omega-3 ea leoatleng hobane e bonahala e le bonolo hore 'mele o e sebelise.
Ho feta moo, oli ea krill e na le 'mala o pinki-lamunu o bitsoang astaxanthin, o nang le litlamorao tse khahlanong le ho ruruha le li-antioxidant.
Kaha oli ea krill e bonahala e thusa ho fokotsa ho ruruha, e ka boela ea ntlafatsa matšoao a ramatiki le bohloko ba manonyeletso, boo hangata bo bakoang ke ho ruruha. Ha e le hantle, phuputso e fumaneng hore oli ea krill e fokolitse letšoao la ho ruruha haholo e boetse e fumane hore oli ea krill e fokotsa ho satalla, ho senyeha ha ts'ebetso le bohloko ho bakuli ba nang le rheumatoid kapa osteoarthritis.
Ho phaella moo, bafuputsi ba ithutile liphello tsa oli ea krill ho litoeba tse nang le ramatiki. Ha litoeba li noa oli ea krill, li ne li e-na le lintlha tse ntlafetseng tsa ramatiki, ho ruruha ho fokolang le lisele tse fokolang tsa ho ruruha manonyellong a tsona.
Diphuputso di bontshitse hore oli ya tlhapi e ka ntlafatsa maemo a mafura a madi, mme oli ya krill le yona e bonahala e sebetsa hantle. Diphuputso di bontshitse hore e ka ba molemo haholo ho theoleng maemo a triglycerides le mafura a mang a madi.
Lithuto tse 'maloa li fumane hore ho nka li-supplement tsa omega-3 kapa oli ea tlhapi ho ka thusa ho fokotsa bohloko ba nako ea ho ilela khoeli le matšoao a premenstrual syndrome (PMS), maemong a mang ho lekane ho fokotsa tšebeliso ea meriana ea bohloko.
Ho bonahala oli ea krill, e nang le mefuta e tšoanang ea mafura a omega-3, e ka ba le katleho e tšoanang.
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