Phapang ea motsoako | Apole Cider asene phofo - 3% Apple Cider asene phofo - 5% |
Cas No | N/A |
Foromo ea Lik'hemik'hale | N/A |
Solubility | N/A |
Lihlopha | Botanical, Tlatsetso |
Lisebelisoa | Antioxidant, Tšehetso ea Matla, Ntlafatso ea 'mele oa 'mele, Tahlehelo ea Boima |
Apole cider asenee na le litšobotsi tse fapaneng tsa bophelo bo botle, ho kenyelletsa le litlamorao tsa antimicrobial le antioxidant. Ho feta moo, bopaki bo fana ka maikutlo a hore e ka fana ka melemo ea bophelo bo botle, joalo ka ho thusa ho theola boima ba 'mele, ho fokotsa k'holeseterole, ho theola tsoekere ea mali.
Melemo ea tšebeliso ea nako e telele ea asene ea cider:
(1)Phello ea ho felisa joala teko e ile ea paka hore ka mor'a ho noa joala bo lekanang, litaba tsa ethanol maling a batho ba jang asene li ne li le tlase haholo ho feta tsa batho ba sa jeng asene. E le ho utloisisa ketsahalo ena ho ea pele, bafuputsi ba ile ba lekanya motsamao oa ethanol karolong ea tšilo ea lijo ea pampiri ea mala, 'me phello e bile hore batho ba noang le ho ja asene ba ne ba e-na le ethanol e ngata e bolokiloeng ka mpeng ea bona. Sena se bontša hore ethanol e lula ka mpeng nako e telele ka mor'a ho ja asene 'me e ke ke ea kenngoa ke' mele ka potlako, e leng se etsang hore tekanyo e phahameng ka ho fetisisa ea ethanol e fokotsehe maling 'me e liehe ho fihlela boleng ba tlhōrō, kahoo lebaka leo ka lona asene e ka felisang. joala ke bona.
(2)Phello ea tlhokomelo ea bophelo bohareng le botsofali.
Bo-rasaense ba Majapane ba fumane hore asene e ke ke ea thibela feela mathata, ho tlosa ho fufuleloa, khatello ea mali e tlaase, ho phekola 'metso, ho imolla ho patoa, ho matlafatsa mesifa le masapo, ho ntlafatsa ts'ebetso ea' mele ea ho itšireletsa mafung, empa hape ho na le moelelo o motle oa ho hlaphoheloa ha bakuli ba kankere. Ka mor'a nako ea "phekolo ea asene", khatello e phahameng ea mali ea batho ba bangata e theohile, angina e fokotsehile, ho patoa ho nyametse, sefahleho se boreleli, 'mele o matla,' me bakuli ba bangata ba nang le mafu a pelo le methapo ea pelo ba hlile ba na le phello eo. ho thata ho finyelloa ka lithethefatsi.
(3) Phello ea botle, hobane asene ea cider e ka theola khatello ea mali le ho fokotsa k'holeseterole, e ka boela ea imolla mokhathala le ho tlatsa matla, 'me e na le phello ea ho theola boima ba' mele, botle le botle, kahoo e ka boloka letlalo le phetse hantle 'me le boloka sebōpeho sa' mele se lekana ka ho noa. asene ea apole kamehla.
(4)Phello ea ho theola boima ba 'mele Apple cider asene e thusa tšilo ea lijo, hape e ka sebelisoa bakeng sa ho theola boima ba' mele maemong a molemo ho 'mele, e le hore' mele o ka monya limatlafatsi le ho senya mafura le tsoekere ka katleho, joalo-joalo.
(5) Phello ea phepo e nepahetseng ho bana.Asene e na le asiti e ngata ea organic, e nang le phello ea ho nolofatsa fiber ea semela le ho khothaletsa metabolism ea tsoekere, 'me e ka qhala lesapo lijong tsa liphoofolo le ho khothaletsa ho monya ha calcium le phosphorus. Apple cider asene seno se ke ke sa finyella tatso e ntle feela le phello ea ho tima lenyora ea lino tse tloaelehileng, empa hape se finyella phello e ntle ea phepo bakeng sa bana.
(6) Felisa mokhathala.Baatlelete ba hloka ho lula ba ja lijo tse fapaneng tsa liphoofolo ho etsa hore tikoloho ea 'mele e be acidic, ebe ba eketsa matla a mesifa ho phethela lenaneo la koetliso. Nakong ea koetliso, 'mele o tla hlahisa palo e kholo ea lactic acid, tsela e molemo ka ho fetisisa ea ho felisa mokhathala ke ho noa seno sa asene ea cider ho tlatsa lintho tsa alkaline, e le hore' mele oa mesifa o ka finyella tekanyo ea acid-base kapele kamoo ho ka khonehang.
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